Garlic Granulated
Garlic Granulated
Coarser than powder and more textured in both appearance and mouthfeel, granulated garlic is the format for producers who want garlic to be felt, not just tasted. It suits spice blends and dry rubs where uniform particle size keeps the mix consistent, and it holds up well in applications where finer powder might clump or over-dissolve. The flavor is full and robust — not concentrated down to nothing, but present in every bite.
Mesh Size: 40–80 | Moisture: ≤6.5% | Shelf Life: 24 months | Origin: Japan | Packaging: Customizable
Pricing is based on volume. Contact us for a quote.
Product features
Product features
Japanese matcha powder suitable for cafes, beverage menus, desserts, baking, and foodservice applications. Available in conventional and organic options to support different business needs and customer preferences.
Materials and care
Materials and care
Made from finely ground Japanese green tea leaves and packed to help preserve freshness, color, and aroma. Store sealed in a cool, dry place away from heat, light, and moisture, and use soon after opening for best quality.
Merchandising tips
Merchandising tips
A flexible matcha ingredient for lattes, iced drinks, smoothies, desserts, baked goods, and daily cafe menus. Great for cafes looking to add or expand matcha offerings with reliable quality and practical wholesale options.
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